Sour Cream Chicken with French Fried Onions

My mom recently gave me this recipe, and it's incredibly easy, and probably the best chicken I've ever made.

Ingredients:

• Boneless, skinless chicken breasts
• 1/2 container sour cream
• 1/2 container cream of chicken soup
• French fried onions (or crackers, your  choice)

Directions:

• Thaw chicken and place in baking dish
• Mix sour cream and cream of chicken soup and pour over chicken
• Bake at 350 for about an hour (you have to use your judgment on this one~it depends on how big the chicken is and how your oven cooks things)
• Cover with french fried onions the last 10 minutes of cooking

Love and casseroles,