Friday, March 22, 2013

Easter Menu

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I had a discussion with one of my co-workers about the dishes we serve at holidays like Easter. We decided that there's way too much circ and pompinstance. Simplifying holiday meals is where I am right now. The question I ask is simple: "Does anybody really want to eat this?" If the answer is 80% no, I don't make it. I'd encourage you to have this mindset with your Easter spread so that you can focus on the day, the meaning of Easter, and the people you spend it with.

These 4 recipes below are ones that I've found work great for me and my family. Click on the link to view the recipe.






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