I'm a big taco fan. People tell me all the time that I must dine on incredible feasts, given I have a food blog. That would be false (sadly). We have tacos and pizza at least once a week. For those of you who are like me, here's a simple tip for taking normal tacos and turning them into a crazy-delicious fiesta. Ingredients:
1 lb. ground beef
1 packet taco seasoning
2 tbsp. milk
First, I'm going to grab the ground beef.
We're going to cook it over medium/high heat until cooked thoroughly.
Drain and return to pan.
Add taco seasoning and combine.
Cut up chunks of Velveeta (about 1/4 cup).
Cut into cubes and throw it in with the ground beef. Turn heat to medium/low.
Add a splash of milk, about 1 tablespoon. The cheese is the awkward kid who has a hard time blending in, and the milk is the older, cooler sibling who helps it out.
Stir slowly until combined.
Warm a tortilla in the microwave for about 15 seconds. Top with a spoonful of ground beef.
Top with-you guessed it-shredded cheese.
Drizzle on some taco sauce. Yumm. You can also add sour cream, shredded lettuce, diced green onion, cilantro, etc. Whatever you'd like.